作者名称 国旗国籍

令狐沖JH14七七제빵왕김탁구JamesHU

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I made Kimchi for the first time one of my chef taught me his

recipe but I don’t think I made it right -___- so I woke up early 5 am checking on it. It looks good but it’s missing something! Please share me your mom’s or grandma recipes! It taste okay but it can be better! 👨🏻‍🍳😋🇨🇦💯

Comments

  • Phoebe

    @令狐沖JH14七七제빵왕김탁구JamesHU sure. Sounds fun
  • 令狐沖JH14七七제빵왕김탁구JamesHU

    @Phoebe ^^ let’s share recipes together and improve our cooking
  • Phoebe

    @令狐沖JH14七七제빵왕김탁구JamesHU really? Awww I am flattered 😁
  • 令狐沖JH14七七제빵왕김탁구JamesHU

    @Phoebe haha 😂 ^^ no wonder you alway post about delicious food ^^ I wish to try your food sometimes
  • Phoebe

    @令狐沖JH14七七제빵왕김탁구JamesHU I knew it!
  • 令狐沖JH14七七제빵왕김탁구JamesHU

    @Phoebe a simple guess haha I’m a chef too
  • Phoebe

    @令狐沖JH14七七제빵왕김탁구JamesHU oh, how did you know?
  • 令狐沖JH14七七제빵왕김탁구JamesHU

    @Phoebe okay 👌 ^^
  • Phoebe

    @令狐沖JH14七七제빵왕김탁구JamesHU let’s me know how it goes with next batch I am nosy haha
  • 令狐沖JH14七七제빵왕김탁구JamesHU

    @Phoebe you are a chef 👩🏻‍🍳 haha
  • Phoebe

    @令狐沖JH14七七제빵왕김탁구JamesHU fish sauce is one of must 😁👍
  • 令狐沖JH14七七제빵왕김탁구JamesHU

    @Phoebe wow thanks someone also suggested fish sauce I didn’t put much since I didn’t over power it. But fish sauce is great 👍 thank you 🙏 I will try it next batch
  • Phoebe

    @令狐沖JH14七七제빵왕김탁구JamesHU my trick is adding a little bit of cooked rice when I grate garlic and pear. Carbs from rice help good bacteria thrives, so it tastes much much better when it gets fermented. 😉👍
  • 令狐沖JH14七七제빵왕김탁구JamesHU

    @rossy Thanks 🙏 ^^
  • 令狐沖JH14七七제빵왕김탁구JamesHU

    @Meow thanks 😊 I hope to improved on the taste!
  • Meow

    It looks good!! 보쌈이랑 같이 먹어봐요😄
  • rossy

    Looks tasty
  • Mr Park

    보기만해도 먹음직해 보여요

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