The traditional dishes of Texas it’s BBQ!!!!! The most famous

known as Brisket. Brisket it’s a large thick cut of beef that it’s smoked for at least 24 hours at a low temperature until it’s so tender that can be cut with a fork. My mouth just waters at the thought. Usually served with roasted potatoes or potatoes salad with rancho beans. Pickles always on the side for those who like to make a sandwich. My favorite spot to eat BBQ at its Natty Flats Smoke House it’s in the middle of nowhere in Lipman, Texas. It’s like their own small town, created to look like the old Wild West. Best know for their Guinness Record the biggest rocking chair in the world. It’s a place to spend a great time together and take great pictures been there several times with my family.