I cooked a couple of Chinese dishes for our meal last night,

just a simple stir fry. Much to my disappointment even though I bought some sirloin steak it turned out a little tough and not tender. Will have to try again and hope the next attempt will be better. The second dish was prawns with scallops and squids fried with vegetables. My son would not touch the squids as from young both my sons did not like squids, as they think it’s an octopus and those were the tentacles which are rather scary!

Comments

Lolo

I love squids .😍Yam !

2021.01.20 13:17
Xu MeiLi 许美丽

@Chris I did cook the vegetables first but maybe I cooked the beef a tiny bit too long. I think I need to tenderise the beef first but with a good cut of beef I didn’t think it necessary

2021.01.20 11:15
Chris

It’s quite tricky to stir fry beef. It could be you cooked too long and the meat then became tough. My experience is that just stir fry the beef several minutes then they taste quite tender and good. If you cook them with vegetables then you better cook veges first then get them out into a plate for later mixing with the beef.

2021.01.20 10:43
Marina

@Xu MeiLi 许美丽 it will be😄😄

2021.01.20 09:37
Xu MeiLi 许美丽

@Lucky just average I would say

2021.01.20 09:21
Xu MeiLi 许美丽

@Marina wish I could cook better!

2021.01.20 09:20
Stephen

OMG

2021.01.20 09:17
Lucky

They look nice.

2021.01.20 09:16
Marina

They look delicious. I hope there’s a chance to have a try😄😄😄😄

2021.01.20 09:15