作者名称 国旗国籍

Kirk

EN
JP

I have been cooking and baking a lot recently! For example, yesterday

, I made a Sichuan peppercorn oil-infused salmon with toasted Israeli couscous and a coconut cream pie. The pie was very difficult to make!

Comments

  • Dean Fan

    @Kirk Sichuan pepper doesn’t taste spicy to me. it fells like my tongue is numb. 麻
  • Ching

    @Kirk It’s clear to me now. 👍
  • Kirk

    @Ching it looks very similar! I get confused by it at the grocery store all the time
  • Kirk

    @Dean Fan it is not as spicy as it sounds - flavorful, but not overwhelming. I think pan searing the salmon removed a lot of the heat from the spice
  • Kirk

    @chinatsu JAPAN thank you!
  • Kirk

    @Peko thank you!!!
  • Kirk

    @Asaa haha thank you! I appreciate it
  • Kirk

    @Joy thank you!
  • Ching

    That's awesome! I thought it was quinoa
  • Dean Fan

    Sichuan peppercorn oil infused salmon? Interesting,How does it taste?
  • chinatsu JAPAN

    looks soooo nice!!
  • Peko

    Way too great!!!!! I wanna eat!!!!!!!!
  • Asaa

    You are so great!!!! Look so yummy 😋
  • Joy

    wow look so delicious

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