Café English Bakery: Now Open! 👩🍳🍓 I baked a healthy strawberry & banana dark chocolate chip oat loaf to enjoy for breakfast this week! It’s super easy to make, tastes amazing, and goes perfectly with high-protein yogurt. Here’s the recipe if you want to try it! Ingredients: ✔️ 1 ripe banana ✔️ 1 cup strawberries, chopped ✔️ 2 eggs ✔️ 2 cups rolled oats ✔️ 1/2 cup plain flour ✔️ 1 tsp baking powder ✔️ 1 tsp cinnamon ✔️ 1 tsp vanilla essence ✔️ 1/4 cup maple syrup ✔️ 1/2 cup unsweetened almond milk ✔️ 2 tbsp melted coconut oil ✔️ 1/2 cup 70% dark chocolate chips (optional) Method: 1. Preheat oven to 180ºC (350ºF). Line a loaf tin with non-stick baking paper. 2. Mash the banana in a bowl until pureed. 3. Add all the remaining ingredients to the bowl and mix until well combined. 4. Pour the batter into the loaf tin and bake for about 30 minutes, or until the top is golden and a toothpick comes out clean. 5. Let the loaf cool in the tin before slicing and enjoying! Perfect for busy mornings or meal prep! 🍞✨