First time trying this style of cold noodle! DELICIOUS!!! The
sauce is a sweet sesame vinegarette with mustard to cut the sweet and sour. I must buy more. What else can you add to the noodle? I'm thinking of trying it with sliced cucumber, picked radish and thinly sliced lettuce/cabbage for crunch. Any recommendations?![](/moment-web/static/img/icon_moments_likes.png)
![](/moment-web/static/img/icon_moments_comments.png)
Download the HelloTalk app to join the conversation.
![](/moment-web/static/img/banner_logo@2x.png)