I made Bibimbab for lunch today.  
  
 This was my own version of
 Bibimbap. I was lazy to fry an egg so I just put the yellow flower on top to make it looks like a fried egg. 😂 The yellow flower called Nasturtium. It's edible and it tastes like wasabi.
It was delicious. 😋
Have a good day everyone. ☀️🌻
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