作者名称 国旗国籍

Allie Hardin

EN
KR

In the South (term for south east portion of USA Also known as

“below the mason dixie line”) we boil our crawfish in spicy seasonings along with garlic, potatoes, corn and lemons. A gathering with friends will be called a crawfish boil where we cook 14 kg or more of crawfish, lay it on a table and everyone gathers around and eats it together. One of my favorite traditions! We had a small one today with just me and my friend and it was very good! What is your favorite tradition?

Comments

  • Ethan

    Dang. So many 😆
  • Allie Hardin

    @Grace Q I would love to try the Chinese style crawfish! I love spicy food!
  • Grace Q

    two years ago when I was in New Orleans, i got chance to have this dish. i like Chinese style more for stronger taste
  • Allie Hardin

    @Ashley 🙌🏻🙏🏻👏🏻
  • happy

    @Allie Hardin so cool
  • Ashley

    @Allie Hardin Hahah, you’re in for a treat. 😎
  • Allie Hardin

    @happy me too! Right now I’ve been obsessed with spicy chicken and kimchi ramen!
  • Alice

    @Allie Hardin I will definitely go online
  • Allie Hardin

    @Alice unfortunately it is canceled this year because of COVID but search New Orleans food festivals or best food festivals in the USA and you’ll find a ton!
  • Alice

    @Allie Hardin Oyster Festival? Can I eat a lot? That's so cool. I want to get involved 🙀
  • happy

    @Allie Hardin I like spicy food very much
  • Allie Hardin

    @Ashley I would love to try Chinese crawfish someday!! The spicier the better!
  • Allie Hardin

    @happy so delicious and very spicy!
  • Allie Hardin

    @Alice the South is very similar, we have events and traditions that are based around all kinds of foods. One of my favorites happens in New Orleans and is called Oyster festival 😍
  • 后梅

    我去
  • Ashley

    Crawfish is actually going viral all over China. People from Hunan especially enjoy that dish. It’s cooked with a lot of spices, so spiciness is to be expected.
  • happy

    It must be delicious
  • Alice

    I like Chinese traditional culture. It seems that every Chinese traditional festival has its own food

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